Scitec Nutrition SciTec Protein Pancake Chocolate-Banana - 1036g

Brand: Scitec Nutrition

Features:

• DELICIOUS BREAKFAST ALTERNATIVE: Scitec Nutrition Protein Pancake, a tasty and fiber-rich breakfast option, is perfect for those who enjoy pancakes but want a fitness-conscious alternative.
• PALM OIL-FREE: Crafted without palm oil, ensuring a better choice for health-conscious consumers seeking quality ingredients in their diet.
• VERSATILE USAGE: Ideal for athletes, active individuals, or anyone looking to supplement daily protein and fiber intake with a satisfying oat-flour based dessert.
• ON-THE-GO CONVENIENCE: Perfect for long road trips or hiking adventures, Protein Pancakes offer an easy-to-make, portable solution for individuals or families.
• FLAVOR VARIETY: Whether choosing unflavored, chocolate banana, or white chocolate coconut, enhance your experience by pairing with Protein Pudding for a creamy and indulgent treat.

Details: Product description

Do you like pancakes? I think the answer to this question for most people is a big yes. Whether it's jam, cocoa or any flavouring, almost everyone has a favourite. If you're on a diet, you may have already eaten one of these treats. In that case, we recommend you try our Protein Pancake, an oat-flour based dessert that can be an alternative to the traditional pancake in an athlete's diet, or for those who are active, or if you just want to supplement your daily protein and fibre intake. Protein Pancakes can also be a great option for those who are going on a long road trip or hiking trip and want something easy to make to take with them, perhaps for the whole family.

Ingredients

OAT flour (GLUTEN) 35%, instant whey protein (MILK) 17% [whey protein concentrate (MILK), emulsifier: lecithins (SOY)], whole MILK powder, maltodextrin 11%, fat-reduced cocoa powder, flavourings, MILK protein concentrate 2.5%, EGG white protein 2.5%, yogurt powder (MILK), quark powder (MILK), raising agent (sodium carbonates), salt, acid (citric acid), sweetener (sucralose). Made in a plant that manufactures milk, egg, gluten, soy, peanuts, celery, crustaceans, fish, molluscs, sulphur dioxide and nuts containing foods.

Directions

Mix one scoop (37 g = 2,5 tbsp = 1 scoop) with 100 ml water or skimmed milk. Shake or stir vigorously until it resembles traditional pancake batter. Then place in a non-stick frying pan and cook over a medium heat until golden brown on both sides (1-2 minutes on each side, depending on the thickness of the batter). Experiment with the thickness of the batter, the size of the pancakes and the baking times to get the pancakes you want. Once prepared, store in the fridge and eat within 1 day!

Safety Warning

Store product tightly closed in a cool, dry place. After opening consume it within 6 months.

EAN: 5999100026254